#ad I received a free sample to review.
A Delicious and Easy Vegetarian Meal for Meatless Monday
Looking for a quick, nutritious, and meat-free dinner idea? I’ve got you covered! I recently had the chance to try Sweet Potatoasts ,( I received a free bag to sample and review) and they were a game-changer for my Meatless Monday meal. If you’re a fan of sweet potatoes (like I am!), these frozen slices are a must-try. They’re simple, versatile, and make a perfect base for a variety of dishes.

My Sweet Potato Black Bean Tacos
For my first dish, I decided to make Sweet Potato Black Bean Tacos, based on a fun Pinterest idea. The combination of savory black beans and the naturally sweet flavor of the Sweet Potatoasts is absolutely perfect. Here's how I made them:
-
Cook the Sweet Potatoasts: Simply pop them in the oven and bake until crispy on the outside and tender on the inside.
-
Prepare the Toppings: While the Sweet Potatoasts are cooking, I prepare the black beans and get my toppings ready. I went with some classic taco additions like salsa, avocado, shredded lettuce, and a squeeze of lime.
-
Assemble the Tacos: Once the Sweet Potatoasts are ready, I just load them up with black beans and all the toppings. You can easily customize your tacos to suit your taste.

Why I Love Meals Like This
One of the best things about meals like this is that everyone can customize their own plate. Whether you’re in the mood for extra guacamole, a sprinkle of cheese, or a dash of hot sauce, each person can make their tacos just the way they like. It’s a great way to make everyone happy without any extra effort, and it's perfect for a laid-back family dinner.